Are you, like many others, wondering if a refrigerator may be placed directly next to the stove(https://burnessa.com/) in the kitchen? This tutorial will cover whether a refrigerator may be placed next to a stove in a kitchen, the advantages and disadvantages, and what to do if you have a small kitchen.
The kitchen is the most significant room in your house, and it plays a vital role in making it seem trendy and luxurious. As a result, you could be attempting to make it appear as stylish and well-thought-out as possible.
Regardless of whether they’re attempting to conserve space or try out new design ideas, everyone, at some point, attempts to put their refrigerators near to their stoves in the kitchen.
The stove and oven, range hood, microwave, and refrigerator are the most important kitchen appliances. If you’re buying an existing property, you might not be able to modify the arrangement of the kitchen, at least not right away.
However, if you are building a new house, it is a good idea to plan ahead for the location of these appliances.
Keep reading to find out more!
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Can Refrigerator Be Placed Next to A Stove?
That is something we do not believe you should do. Why? Because, even if you have a tiny kitchen, it is not a good idea to put the two most important features of your kitchenette adjacent to each other, since they have fundamental functioning that is diametrically opposed, i.e., cold and hot.
Suffice it to say, there are a few key issues that have been eliminated in order to keep you from doing this:
- Your fridge can be stained with oil splashes and grease from the cooking on your stove.
- Large pots and pans with large handles cannot fit inside the stove since the fridge is next to it.
- The heat from the stove, particularly when making big pots of sauces, soups, or stews, may force the refrigerator’s compressor to work harder and longer to maintain the right temperature.
- Expensive repairs is an additional adversity one has to bear for the parts that wear out faster dint of placing your fridge next to stove.
- It may also result in higher energy expenses as the fridge must operate for longer periods of time.
- Local building codes may also prohibit the placement of a refrigerator close to a stove. The homeowner should consult with the local or county building code enforcement department to see if there are any limits or requirements for placement and spacing.
- Having a refrigerator so near to the stove produces a difficult-to-clean space. Splatters and spills are common while cooking on a stove.
- The liquids may hit the side of the refrigerator allowing the mess to drip down between the two appliances and onto the floor. It could be challenging to clean if the fridge is not on wheels.
Well, if you are a stubborn and reluctant to these cautions, then there are some precautionary measures to comply before going forward thereon!
Heat Shield For Refrigerator Next To Stove
On the side of the refrigerator closest to the stove, a heat shield is usually used. Heat shields are available at many hardware and home improvement stores that are designed to be used when two appliances are placed next to each other.
The shield provides some protection from the heat generated by the stove and oven, and it can withstand temperatures even greater than those generated by the oven and stove.
Radiant heat is redirected away from the refrigerator by heat shields. Some heat shields may reflect up to 90% of radiant heat, allowing you to save money by enhancing the refrigerator’s efficiency.
The majority of heat shields are simple to install and maintain. To avoid fire, be sure that whatever heat shield you employ is noncombustible and flame resistant.
How Close Can A Stove Be To Refrigerator
Well, it is debatable. Varied models have different specs, and you should always check the refrigerator’s handbook for this information.
The distance between the refrigerator and the stove should be between 15 and 20 inches, with a minimum of nine inches, according to installers. When using a gas stove, the 20-inch spacing is required since the heat is more intense.
The optimal distance between an electric stove and a refrigerator is nine inches; but, in a small kitchen, the fridge can be as close as two inches away from electric burners.
Aside from heat transfer, additional factors to consider include safety and convenience. There isn’t much room for frying pan handles to stretch out from the burner if the refrigerator is directly next to it.
If the handle is extended across other burners, it may be too dangerous to hold in an emergency, such as a blazing pan of boiling oil. Many handles may melt or become very hot, posing a serious burn danger.
A clumsy work environment is also created by the lack of space between the refrigerator and the stove. While there isn’t enough space between the handles of pots and pans, it’s tough to manage when numerous things are cooking at the same time.
Now that you know almost every aspect with regard to complications precautionary measures in this regard.
It is totally upto you now whether you should go for it or not!
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